Teriyaki Mushrooms with Avocado | Wagamama Menu in UK

Wagamama Teriyaki mixed mushrooms with avocado

Teriyaki Mixed Mushrooms with Avocado from Wagamama is a vibrant and wholesome dish. It features tender mushrooms glazed in a rich teriyaki sauce paired with creamy avocado slices. This plant-based option is full of bold flavors and nutrients, making it an excellent choice for a light meal or snack.

£8.50

Nutritional Information

Teriyaki Mixed Mushrooms with Avocado nutrition facts emphasize this Wagamama dish as a wholesome and tasty choice. Packed with fiber from the savory mushrooms and healthy fats from the creamy avocado, it offers a nutritious balance of flavors.

  • Teriyaki mushrooms (shiitake and possibly other varieties)
  • Avocado
  • Smashed edamame
  • Spinach
  • Toast or bread (if served as avocado toast)
  • Seasonings like soy sauce and sesame for the teriyaki flavor​
  • Soya
  • Sulphites
  • Cereals Containing Gluten (Barley, Oats, Rye, Wheat)
Per Serving (g)Per 100 g
Sugars13.135.94
Salt2.291.03
Saturates2.671.21
Calories 350 kcal158 kcal
Protein10.754.86
Carb36.2016.38
Fat17.858.07

To close out, Wagamama Teriyaki Mixed Mushrooms with Avocado is a must-try for those looking for fresh and flavorful food. I love how it brings together bold flavors and high-quality ingredients in every bite. If you love exploring dishes like I do, check out Wagamama’s full menu and discover even more tasty options you’ll definitely want to try!

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