Discover the delicious Wagamama vegan menu, offering a variety of plant-based dishes, including flavorful ramen, curries, sides, and desserts. Perfect for vegans and food lovers seeking tasty options.
Wagamama’s Sparkling Water – Refreshing with every sip, Sparkling water adds a touch of sophistication and fun. The playful bubbles make it a delightful treat for your taste buds, offering an extra burst of freshness. £2.30 Nutritional Information Wagamama’s Sparkling Water is a fizzy and refreshing drink that offers a bubbly alternative to still water. […]
Wagamama Extra Hot Katsu Sauce – This sauce has a powerful, fiery flavor with a rich aroma of spicy spices. It’s the perfect complement to any dish, adding heat and depth for those who love a bold, spicy kick! £1 Nutritional Information Wagamama’s Extra Hot Katsu Sauce is a bold and spicy version of the
Wagamama Katsu Curry Sauce – A thick and flavorful sauce made with a rich blend of spices and a touch of sweetness. It’s perfect for adding depth and taste to your favorite dishes, making every bite even more delicious! £1 Nutritional Information Wagamama Katsu Curry Sauce is a rich and flavorful sauce made from a
Wagamama Soya – This soy sauce has a rich taste and aroma from soya beans. It adds a deep, subtly sweet flavor to any dish. A great choice for enhancing the taste and aroma of all kinds of meals! £0 Nutritional Information Wagamama soya is a savory and versatile sauce that is made from soybeans
Wagamama Chillies – thinly sliced red chili peppers that bring the heat! Served as a side dish, they’re perfect for adding a spicy kick to your meal. A simple and fiery addition for those who love bold flavors! £1 Nutritional Information Wagamama chillies are a fiery and flavorful addition that adds heat and spice to
Wagamama Kimchee – a classic Korean dish made with spiced Peking cabbage. It’s mixed with radish and garlic for bold, tangy flavors. This fermented favorite is perfect as a side dish or to add a kick to your meal! £1 Nutritional Information Wagamama Kimchee is a spicy and tangy side dish made from fermented vegetables
Wagamama Snow Onion Slaw – a light and flavorful salad made with thinly sliced onions. The onions are coated in creamy vegan mayonnaise, giving them a “snowy” look, and topped with a sprinkle of ground red pepper for a hint of spice. It’s a simple yet delicious side dish! £1 Nutritional Information Wagamama Snow Onion
Wagamama steamed rice is simple, fluffy and delicious. It is perfectly cooked, giving it a soft texture and mild taste. This rice is a perfect base to soak up the flavors of curries, stir-fries, or teriyaki dishes. It’s light, easy to enjoy, and a great choice to pair with almost any meal. Whether you’re a
Wagamama sticky rice is soft, fluffy and slightly sticky, which is perfect for scooping up sauces and flavors. It is made from a special type of rice that sticks together when cooked, making eating with chopsticks even more fun. Sticky rice tastes great with dishes like teriyaki, stir-fries, and curries. It’s light, delicious and gives
Wagamama brown rice is a tasty and healthy side dish. It’s made from whole grains, which means it keeps all the good stuff like fiber and nutrients. Brown rice has a nutty flavor and a chewy texture that goes great with stir-fries, curries, or grilled veggies. It’s also a great choice if you want something
